Marinate pork ribs with a flavorful rub, then slow-cook them on the grill until tender. Baste with your favorite barbecue sauce for a classic, finger-licking dish.
Season your favorite cut of steak with a simple rub and grill to perfection. Serve it with a zesty chimichurri sauce made with fresh herbs, garlic, vinegar, and olive oil.
Rub a beef brisket with a blend of spices, then slow-smoke it until it's tender and flavorful. The low-and-slow cooking process results in a mouthwatering, smoky taste.
Toss chicken wings in a spicy barbecue rub and grill them until crispy. Glaze with your favorite barbecue sauce for an irresistible combination of smoky and sweet flavors.
Marinate salmon fillets in a mixture of lemon, dill, garlic, and olive oil, then grill for a light and flavorful seafood option.
Slow-cook pork shoulder until it's tender enough to pull apart. Mix with barbecue sauce and serve on buns with coleslaw for a classic pulled pork sandwich.
Thread a variety of fresh vegetables like bell peppers, mushrooms, and cherry tomatoes onto skewers. Grill until charred and serve as a tasty, vegetarian BBQ option.
Marinate large shrimp in a Cajun-spiced barbecue sauce, then skewer and grill until they're cooked through and infused with smoky flavor.